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Strawberry Banana Bread

Strawberry Banana Bread is delicious and perfect for breakfast or a treat!

Strawberry Banana Bread is out of this world delicious! Adding strawberries to an already amazing banana bread recipe was a huge success. I love making banana bread when my bananas start to turn. Well on this particular day, I had some strawberries in the fridge and at the last second decided to slice them up and add to the recipe. I am so glad that I did! My husband and children loved the new recipe. Now they are excited for me to make this again very soon.

Did you know you can freeze bananas?  That is a great tip for overripe bananas or bananas that you find on managers special.

How to Freeze a Banana

How to Flash Freeze Fruit

Strawberry Banana Bread is delicious and perfect for breakfast or a treat!

Strawberry Banana Bread

Moist and delicious bread perfect for breakfast or an afternoon treat!
Print Recipe
Prep Time:5 minutes
Cook Time:1 hour
Total Time:1 hour 5 minutes


  • 3 or 4 ripe bananas smashed
  • 1/2 cup sliced strawberries
  • 1/3 cup melted butter
  • 1 cup sugar
  • 1 egg beaten
  • 1 teaspoon vanilla
  • 1 teaspoon baking soda
  • Pinch of salt
  • 1/2 cup mini chocolate chips optional
  • cups of all-purpose flour


  • Preheat the oven to 350°F.
  • With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl.
  • Mix in the sugar, egg, and vanilla.
  • Sprinkle the baking soda and salt over the mixture and mix in.
  • Add the flour, mix.
  • Fold in the sliced strawberries.
  • Pour mixture into a greased 4×8 inch loaf pan.
  • Sprinkle chocolate chips on top if desired.
  • Bake for 1 hour.
  • Cool on a rack.
  • Remove from pan and slice to serve.
Servings: 1 loaf

Amazing Bread Recipes:

Chocolate Chip Banana Bread

Sugar Cornbread

Homemade “Bisquick” Baking Mix Recipe

Chocolate Chip Pumpkin Bread

Mom’s Zucchini Bread

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We have a Freezer Cooking 101 Series that you may enjoy!

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  1. I like the idea of subbing in brown sugar and cinnamon. I wonder if you could swap chopped walnuts for the chocolate chips. Can’t wait to try this recipe!

  2. 5 stars
    AMAZING! This is my go to dessert bread! I have never ever had a complaint! I’ve been making this for years! I’m finally reviewing. lol better late than never.

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