Pickled Beets
I LOVE Pickled Beets! They are one of my favorite vegetables. In fact beets are in general. Did you know that beets help prevent cancer? I learned this when I was taking one of my nutrition courses in college.
Here is a recipe for how to make homemade pickled beets.
Drain a can of sliced or small whole beets (or you can clean and cook your own).
Slice a medium onion thinly and add to beets.
In a saucepan, bring to a boil a cup of cider vinegar, sugar to taste (start with about 1/3 cup) and a dash or two of salt.
Pour this over beets.
You can also add a dash or two of allspice or cloves.
Cool and chill.
It is that simple! I hope you enjoy these homemade pickled beets as much as I do.
Check out some of our other popular recipes on StockpilingMoms!
Pioneer Woman Cap’n Crunch Chicken Strips
20 Best Ever Buffalo Chicken Recipes
Crockpot Chicken & Rice with Black Beans Freezer Meal
Stockpiling Moms can be found in all your favorite places! Hop on over to Instagram and follow the fun! We love posting memes, family fun, travel, and whatever we are feeling that day! Pinterest is also an amazing place to visit Stockpiling Moms. This is where you can pin all your favorite articles from our Food, Travel & Lifestyle Blog!
Shelley is a boy mom, marine wife, and is blessed with an amazing family. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.
