Watermelon Rice Krispies
These adorable Watermelon Rice Krispies are perfect for a BBQ or family gathering! I recently made these sweet treats for our family’s Labor Day picnic. They were so easy to make and everyone loved how cute they were and how delicious they tasted. If you have children then you need to make sure you try these!
You can use natural food coloring that you can purchase at your local health food store or whole foods. It can also easily be adapted to be gluten free too!
Watermelon Rice Krispies
Ingredients
- 3 tablespoons butter or margarine
- 1 package 10 oz., about 40 regular marshmallows or 4 cups miniature marshmallows
- 6 cups Kellogg's® Rice Krispies® cereal
- Red Food Coloring
- Green Melted Chocolate
- 1 cup Chocolate Chips
Instructions
- Melt butter over low heat in a large saucepan
- Add marshmallows and stir until completely melted.
- Stir in food coloring.
- Remove from heat.
- Add RICE KRISPIES cereal.
- Stir until well coated.
- Place in shallow pan, it will start to cool off quickly.
- Place chocolate chips on top right away so they will melt into the top a little bit.
- Spray knife with cooking spray or butter and cut rice krispies into wedges and place on wax paper to cool completely.
- Next dip the ends into melted chocolate and place back on wax paper to cool.
- Best if served the same day.
Dessert Recipes
Four Ingredient Peanut Butter Kiss Cookies
Homemade Whipped Cream Cheese Icing
Rice Krispies Recipes
Chocolate Chip Rice Krispie Treats
Father’s Day Rice Krispies Treats
Gluten Free Rice Krispie Treats
Mother’s Day Rice Krispies Treats
Interested in Freezer Cooking?
We have a Freezer Cooking 101 Series that you may enjoy!
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Shelley is a boy mom, marine wife, and is blessed with an amazing family. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.
