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Sugar Free Peanut Butter Cookies

Sugar Free Peanut butter Cookies

Last week was rough for me.  I went to the Dr and my sugar was high. Dessert is my favorite course, and I am taking it hard.  I mean, I don’t eat dessert all the time, but I do love my sweets! This is when I started searching Pinterest for Sugar Free dessert ideas! I came across this recipe for Sugar Free Peanut Butter Cookies created by The Sugar Free Diva and people were loving it.

I decided to give this recipe a try.  The recipe was quick and easy to make.  My son really liked them, and I was on the fence of them being too sweet.  Artificial sweeteners sometimes make things too sweet for me. I think next time I will try to mix it up and see what I can come up with.  I would love to hear your ideas!

Sugar Free Peanut butter Cookies

Print Recipe


  • 1 Cup Peanut butter, no sugar added is best
  • 1 Cup Splenda Sugar Substitute
  • 1 Egg


  • Preheat oven to 350°
  • Use a non stick pan or cook on parchment paper. I always use parchment.
  • In a mixing bowl, mix together all ingredients until well blended.
  • Use a tablespoon to drop cookie batter on the baking sheet. Leave at least 1/2" between cookies.
  • Bake your cookies for 8-10 minutes. Half way in, I took a spatula and patted the top of the cookie down. My son loves the marks on the cookie. Do not overbake.
Author: The Sugar Free Diva

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