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Easy Mini Lemon Tarts

Easy Mini Lemon Tarts are the perfect bite-size treat for Mother's Day! #brunch

These amazing Easy Mini Lemon Tarts are perfect to make for Easter or any special occasion!  This is a little bite size treat you will make over and over.  They are also very easy to make with a handful of ingredients, my boys even helped in making them. If you love lemon this is the dessert for you!

Easy Mini Lemon Tarts are the perfect bite-size treat for Mother's Day! #brunch

If you want to make the Easy Mini Lemon Tarts appear more elegant, you can take a lemon and zest the outside rind on to the cool whip topping.  Doing that is perfect for a baby shower, brunch or a party.  But when I made these little goodies, I was making them for my family as an after dinner dessert. It is so nice when you find a dessert the whole family will enjoy!

Easy Mini Lemon Tarts

Print Recipe
Prep Time:5 mins
Total Time:5 mins


  • 24 mini pie/tart shells
  • 1 3.9 oz pkg lemon pudding and pie filling mix
  • 2 cups milk
  • zest from one lemon
  • whipped cream store bought or homemade


  • In a medium size bowl add milk, lemon zest and lemon pudding mix together.
  • With a mixer beat on low for 2 minutes.
  • Pour into shells, about 3/4 full.
  • Place in fridge for 3 hours, so the pudding can set.
  • Before serving add a dollop of whipping cream.
Servings: 24

More Dessert Recipes You May Enjoy:

Heavenly Oreo Dessert

Easy Apple Crisp

Strawberry Chess Cake

Mini Blueberry Shortcakes

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