Clean Eating Coffee Creamer
This Clean Eating Coffee Creamer tastes great and you only need 3 ingredients! I have been trying to eat clean and I love coffee. I drink way too much throughout the day and most of my calories get tied up in the creamer I use. So I ventured out of the box to try something that was better for me and that would maybe save me save money too! I thought I really don’t have anything to lose to switch up my routine and maybe I would be happy with it.
Now don’t get me wrong it is not the same as my creamer, but I do enjoy it! If you are really wanting to eat clean and need lots of creamer in your coffee like I do, then this recipe is for you. I was really satisfied with it and it is a way for me to decrease my sugar intake and go with a natural sugar. In the end it is saving me money and I am enjoying this healthier version.
Don’t forget our other creamer recipe – Homemade Pumpkin Pie Creamer and our post on Can you freeze liquid coffee creamer?
You can also use a local honey to get the benefits of digesting pollen from the bee hives in your region. That is believed to help with seasonal allergies according to my Chiropractor. I hope you enjoy this Clean Eating Coffee Creamer.
Clean Eating Coffee Creamer
Print RecipeIngredients
- 1 1/4 cup almond milk
- 3 1/2 tsp pure vanilla extract
- 2 Tbsp honey
Instructions
- Mix all ingredients in blender.
- Once blended store in an airtight container in fridge.
- Lasts for two weeks.
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Shelley is a boy mom, marine wife, and is blessed with an amazing family. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.
Do you use sweetened or unsweetened almond milk?
Unsweetened.