Check out our
Weekly Menu Plan. Enjoy our menu planning ideas. We menu plan because it keeps us from worrying about what is “for dinner”. It also keeps our budget in line when it comes to dining out. When your menu plan it is important to include a family favorite weekly (and a leftover or dining out night if desired).
We try to make frugal menu plans to keep within our monthly budgets. A helpful tip is to plan meals from your stockpile! Here is a how to get started
Menu Planning Monthly. Weekly Menu Plan:
Monday – Impossibly Easy Cheeseburger Pie and for dessert Easy Homemade Apple Pie
Tuesday – “Brinner” Cinnamon Roll French Toast Bake, fresh fruit and Applewood Julep
Wednesday – Complete Steak Dinner in a Crockpot and for dessert Lemon Bars (recipe coming soon)
Thursday – “New Year’s Eve” Buffalo Chicken Dip Recipe, Funeral Rolls, Crockpot Reuben Dip and Bacon Cheddar Cheese Pull Aparts
Friday – Sausage and Sauerkraut, Slow Cooker Black Eyed Peas and Sugar Cornbread
Saturday – Maple Dijon Chicken, Baked Potatoes, Roasted Broccoli and for dessert Ice Cream
Sunday – Homemade Meatballs and Spaghetti, Garlic Bread and for dessert 3 Ingredient Chocolate Fudge
You may also enjoy Freezer Cooking:
How to Freezer Cook Series – Part 1 – Sample Menu and Getting Started
How to Freezer Cook Series – Part 2 – Why Does Freezer Cooking Work
How to Freezer Cook Series – Part 3 – Planning Your Meals
How to Freezer Cook Series – Part 4 – Tips and Tricks for Freezer Efficiency
How to Freezer Cook Series – Part 5 – What Can You Freeze?
How to Freezer Cook Series – Part 6 – Freezer Storage
How to Freezer Cook Series – Part 7 – Tips for Thawing Your Meals
How to Freezer Cook Series – Part 8 – Make Your Own Freezer Pancakes
FoodSaver and Stockpiling – Tips and Tricks for Taking Your Stockpile to the Next Level
Shelley is a boy mom, marine wife, and is blessed with an amazing family. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.