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Nana’s Air fryer Doughnuts

Nana called and wanted to know if we wanted Air fryer doughnuts? Do fish swim in water?  OF course, we wanted doughnuts!  I have never met a doughnut I didn’t like!  My family has a love for doughnuts and Nana’s Air fryer Doughnuts are quick and easy! They are so easy the kids are making them all by themselves!

Nana's Air fryer Doughnuts

There are not many households I have been in that don’t have the 4 ingredients needed to make Nana’s Air fryer Doughnuts.  All you need is a can of biscuits, ground cinnamon, butter, and granulated sugar! Welcome to the no stress doughnut making recipe!


Nana's Airfryer Doughnuts

My family has a love for doughnuts and Nana's Air fryer Doughnuts are quick and easy!
Print Recipe
Prep Time:5 minutes
Cook Time:10 minutes


  • 1 tube Biscuit Dough
  • 2 tsp Ground Cinnamon
  • 1/2 c Melted Butter
  • 1/2 c Granulated Sugar


  • Preheat airfryer to 350°
  • Add Cinnamon and sugar to a shallow bowl and combine.
  • Cut the center out of the middle of each biscuit. You can use a donut cutter, biscuit cutter, a plastic bottle cap, or anything that can cut a small hole.
  • Coat basket of airfryer or spray individual doughnuts with Olive Oil Spray. I always avoid Pam cooking sprays in my airfryer. They tend to leave a sticky film on things.
  • Air-fry doughnuts for 5-6 minutes. If you want to flip them half way through you can! Fry until light brown!
  • Melt Butter
  • Remove from Air Fryer and dip the doughnuts in the melted butter.
  • Next coat the doughnut in the Cinnamon Sugar mixture.
  • Repeat for the Doughnut Holes!
Servings: 4 people
Author: Shelley King
Cost: $3

Nana's Air fryer Doughnuts

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