Dr. Lucy’s Gluten Free Cookies Review
Dr. Lucy’s Gluten Free Cookies Review. I recently tried Dr. Lucy’ Gluten Free Cookies and I have to say I simply FELL IN LOVE. I tried both the Cinnamon Thin and the Chocolate Chip and I can say that I equally love them both. They are crunchy which at first glance I wasn’t sure I would like, well that is until I took the first bite. Finding a good tasting Gluten Free cookie has been a challenge for me. Often times I find that Gluten Free cookies have a strange after taste or resemble cardboard and I found these to simply taste delicious! I love the packaging too.
Not only are they Gluten Free they are also Vegan. All Natural, Non-GMO with no peanuts, tree nuts, milk and eggs. They have Omg Cholesterol and Og trans-fat too. I love that they are Certified Gluten Free too! For a serving size of 3 cookies, they are 130 calories and 4.5 grams of fat. Worth the treat with the taste for sure!
Dr. Lucy’s Gluten Free Cookies Review:
They come in the following flavors:
I am really looking forward to trying more of the flavors! Next on my list is Sugar and Oatmeal for sure!
Disclosure: This is not a sponsored post. I purchased the cookies for the review and all opinions are 100% my own.
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Melissa is a football and soccer mom who has been married to her best friend for 24 years. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.
Can Lucy’s cinnamon cookies be frozen?
I would say yes!