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Easy Shrimp Alfredo Recipe

This dinner meal idea for Easy Shrimp Alfredo Recipe tastes so good and you can make it in less than 30 minutes!  Which is my kind of dinner when it’s not made in the slow cooker.  If I cannot make it in the crock pot, then I am all about meals that can be made in a short time for my family because we are always so busy with the boys.

This seafood dinner idea for Easy Shrimp Alfredo Recipe is perfect for Lent!

But I am very adamant about always having a family dinner so we can sit and connect about our days.  It is one thing that I hope my boys will incorporate into their future families one day.

This seafood dinner idea for Easy Shrimp Alfredo Recipe is perfect for Lent!

Back to the recipe of Easy Shrimp Alfredo. All you need to make this quick, delicious meal is pasta. jar of Alfredo sauce or you can make Homemade Alfredo Sauce and some frozen shrimp.  I always get deveined and tail off frozen shrimp to make it easier.  Cook your pasta according to package directions, heat your Alfredo sauce and place your frozen shrimp into boiling water for 4 minutes.

Once the shrimp has been cooked, drain the water and place back into the pot with 1 Tbsp butter and 1/2 tsp black pepper and sauté for 1-2 minutes.  Now all you have to do is layer the on a plate the pasta, sauce and shrimp on top.  Now you can enjoy a plate of Easy Shrimp Alfredo Recipe which is a great idea for Lent. Be sure to try it soon, you will not be disappointed!

This seafood dinner idea for Easy Shrimp Alfredo Recipe is perfect for Lent!

Easy Shrimp Alfredo Recipe

This seafood dinner idea for Easy Shrimp Alfredo Recipe is perfect for Lent!
Print Recipe
Prep Time:5 mins
Cook Time:20 mins
Total Time:25 mins

Ingredients

  • 4 cups prepared pasta
  • 1 jar Alfredo Sauce
  • 1 bag 10-15 oz bag of frozen shrimp (deveined and tail off)
  • 3 cups water
  • 1 Tbsp butter
  • 1/2 tsp black pepper

Instructions

  • Cook pasta according to package directions.
  • While cooking pasta, place jar sauce in a pot and heat up.
  • In another pot add 3 cups water and bring to a boil.
  • Add frozen shrimp and cook for 4 minutes; drain water from pot and add shrimp back to pot.
  • Add in butter and black pepper and saute for 1-2 minutes.
  • Layer on a plate pasta, sauce and shrimp.
  • Serve and enjoy!
Servings: 4 people
Author: Stephanie Ertel
Cost: $15

More Seafood Recipes You May Enjoy:

Crockpot Shrimp Fajitas

Easy Lemon Shrimp

Slow Cooker Seafood Gumbo

Shrimp Stir Fry

Better Than Fried Shrimp Recipe

Potato Crusted Cod

Salmon Southwest Kabobs

Easy Grilled Salmon Wrap

Shrimp Scampi with Linguine

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