Paula Deen Corn Casserole is delicious and super easy to make. This is a Paula Deen recipe and you know you can’t go wrong with that! It is an easy alternative to corn pudding which is a recipe that my family loves. I think Corn Casserole would be perfect at the Holiday’s too!
Paula Deen Corn Casserole is so easy to make and tastes delicious! The perfect side to any holiday.
- Preheat oven to 350 degrees F.
- In a large bowl, stir together the 2 cans of corn, corn muffin mix, sour cream, and melted butter.
- Pour into a greased 9x11 casserole dish. Bake for 45 minutes, or until golden brown at 350 degrees.
- Remove from oven and top with Cheddar.
- Return to oven for 5 to 10 minutes, or until cheese is melted.
- Let stand for at least 5 minutes and then serve warm.
Side Dish Recipes:
3 Ingredient Cookie and Treat Recipes:
3 INGREDIENT CHOCOLATE FUDGE – You can’t get any easier than 3 ingredient chocolate fudge! This is the easiest recipe I have ever seen before for Chocolate Fudge and it doesn’t require a candy thermometer.
THREE INGREDIENT PEANUT BUTTER COOKIES – Three ingredient peanut butter cookies are my go to cookie recipe for an easy peanut butter cookie.
Gluten Free Crispy Cocoa Rice Treats – This Gluten Free Crispy Cocoa Rice Treats recipe is amazing and so easy to prepare! They taste so good that you can’t tell they are gluten free.
FROZEN GRAHAM CRACKER TREATS – These Frozen Graham Cracker Treats are perfect for summer. I made these easy dessert treats in less than ten minutes.
MICROWAVE CHOCOLATE HAZELNUT S’MORES – Too cold for S’mores? Think again! Check out this easy and delicious recipe for Microwave Chocolate Hazelnut S’mores!
Interested in Freezer Cooking?
We have a Freezer Cooking 101 Series that you may enjoy!
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Shelley is a boy mom, marine wife, and is blessed with an amazing family. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.