I love Chinese Fried Rice! It is one of the reasons that I love to eat at Chinese Restaurants. However now that I am gluten free, I can no longer enjoy it, unless I go to PF Chang’s where they use gluten free soy sauce. My Mom reminded me of my Aunt Beulah’s Homemade Fried Rice Recipe, and I decided to make it for dinner. We ALL loved it!

Of course, no one had any idea that I used gluten free soy sauce! What I love is you can incorporate any meat that you have available. I love the trio of shrimp, chicken and pork. So if you are looking for an inexpensive and tasty dinner check out this Chinese Fried Rice Recipe. It took me less than 20 minutes from start to finish!

Homemade Chinese Fried Rice is BETTER than takeout! This is a family favorite recipe that we all love! Be sure to give this easy recipe a try! You will be glad you did. I like to serve this with a stir fry or egg rolls.

Equipment

1 large skillet

Ingredients

Aunt Beulah’s Chinese Fried Rice exactly as she wrote it in the 1980’s
2 cups or less cooked pork or chicken
3 tablespoons cooking oil
1 small can mushrooms or fresh mushrooms if you have them
¼ cup chopped green onions
1 bottle Soy Sauce
2 large eggs
1 ½ cups rice raw cooked and ready before you start (Don’t cook rice too dry)

Instructions

Place cooking oil in skillet.
Add pork or chicken and mushrooms. Fry lightly for 3 minutes.
Then add your rice and put in a bunch of soy sauce, to taste.
Then add green onions and cook for about 3 minutes and then break 2 eggs into mixture and spread around and stir in good and cook till the eggs are all cooked. (After it is cooked you can see little pieces of cooked egg white. That will take about 3 minutes. Don’t cook too hot or too long or it will be too dry. Add a little water if too dry.

Notes

Aunt Beulah’s Chinese Fried Rice exactly as she wrote it in the 1980’s. It is really good! You can add any variety of meats. Shrimp, beef, chicken, pork. The sky is the limit. Add veggies if you like.

Servings: servings

Author: Beulah Rawlins

Cost: $8

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Melissa Jennings

Melissa is a football and soccer mom who has been married to her best friend for 24 years. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.

Chinese Fried Rice