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Bubble Pizza Casserole

Bubble Pizza Casserole is the perfect dinner meal for those busy nights when there is little time to prepare.

Bubble Pizza Casserole is the perfect dinner for those busy nights when there is little time to prepare. Only a few ingredients are needed to make this wonderful simple one-dish meal! All you need is a can of biscuits, pizza sauce, oregano, shredded cheese and your favorite pizza toppings.

Bubble Pizza Casserole is the perfect dinner meal for those busy nights when there is little time to prepare.

My boys loved this Bubble Pizza Casserole and they were asking for seconds! I must admit that I loved it too!  I also love the fact there is only dirty one dish. It was an Easy clean-up after dinner because the dish was empty!

Bubble Pizza Casserole is the perfect dinner meal for those busy nights when there is little time to prepare.

Bubble Pizza Casserole

Bubble Pizza Casserole is the perfect dinner meal for those busy nights when there is little time to prepare. 
Print Recipe
Prep Time:10 mins
Cook Time:35 mins
Total Time:45 mins

Ingredients

  • 2 cans biscuits I used Pillsbury Homestyle
  • 1 jar 15 oz pizza sauce
  • 4 oz mozzarella shredded cheese
  • 1 Tbsp Parmesan cheese, grated
  • 1/4 tsp. dried oregano
  • Pizza toppings such as pepperoni, sausage etc.

Instructions

  • Preheat oven to 400°.
  • Cut each biscuit into quarters.
  • Place the biscuit pieces in a greased 9 x 13 glass baking dish.
  • Bake for 10 minutes.
  • Top with sauce and pizza toppings such as pepperoni, sausage etc.
  • Bake uncovered for 20 minutes.
  • Remove from oven; sprinkle mozzarella and Parmesan cheese on top.
  • Bake for an additional 5 minutes or until cheese is melted.
  • Sprinkle with oregano and let stand for 5 minutes before serving.
Servings: 4 people
Author: Shelley King
Cost: $8

Be sure to check out these other Pizza recipes:

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Homemade French Bread Pizza

Barbecued Chicken Pizza Recipe

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2 Comments

  1. 4 stars
    This recipe was great with the exception of one thing. Only one can is necessary. Two cans was a little bit of a disaster! All goo in the middle, my little brother said he couldn’t tell the biscuits apart from the melted mozzarella.

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