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Crockpot Black Bean Corn & Chicken Chili

Crockpot Black Bean, Corn & Chicken Chili - Easy Freezer Slow Cooker Supper

If you like black beans, corn and chicken you are going to fall in love with this Crockpot Black Bean Corn & Chicken Chili Recipe. This crockpot black bean, corn and chicken chili is a go-to recipe for my family during the fall and winter.  I hope your family enjoys it as much as mine does.  It is perfect for tailgating too!

This is a true dump and go crockpot recipe.  Simply dump all the ingredients to a slow cooker. Cover and cook on low for approximately 5-6 hours.  It is that simple!  Hard to believe but it is true. We love to enjoy this on cold winter nights. Best of all you can really stretch your budget by using beans.  A little chicken goes a long way in this recipe.  It is a hearty recipe that everyone enjoyed. Even my picky eaters liked the flavors.  Of course, you can’t go wrong with a bowl of chili by the fire on a cold night.

Crockpot Black Bean, Corn & Chicken Chili - Easy Freezer Slow Cooker Supper

If you want to prepare this as a freezer meal it is simple to do.  Simply combine all the ingredients except the chicken broth and freeze.  When you are ready to cook thaw in the refrigerator the night before. Place into the slow cooker and add your chicken broth and cook on low for 5-6 hours.

I like to serve this with cheese and tortilla strips.  That is optional of course but it is really delicious.  I hope your family enjoys this crockpot black bean, corn and chicken chili as much as my family did. It is sure to become a family favorite!

Crockpot Black Bean, Corn & Chicken Chili

Print Recipe
Prep Time:15 mins
Cook Time:5 hrs
Total Time:5 hrs 15 mins

Ingredients

  • 3 boneless chicken breast cubed
  • 1 teaspoon cumin
  • 1 teaspoon chili powder
  • 1 chipotle minicube
  • 1 can chicken broth
  • 2 cans black beans
  • 1 14.5 ounce can diced tomatoes with green chilies
  • 1/4 cup salsa
  • 1 6 oz. can tomato paste
  • 1 can corn drained
  • 1 14 ounce bag of frozen green peppers red peppers, and onions
  • 1 tablespoon garlic minced

Instructions

  • Add all ingredients to a slow cooker.
  • Cover and cook on low for approximately 5-6 hours.
  • Stir occasionally.
Servings: 4
Author: Shelley King

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6 Comments

  1. That sounds delicious! I have been looking for a good chicken chili recipe but nothing appealed to me except this one. I like the black beans and that it can be made in a slow cooker. Definitely going to try this soon!

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