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Weekly Menu Plan

 

Enjoy our Weekly Menu Plan that helps save time and money in the kitchen!

Enjoy our Weekly Menu Plan that we have made!  We menu plan because it keeps us from worrying about what is “for dinner”.  It also keeps our budget in line when it comes to dining out. We are in the midst of getting ready for back to school, so we have been very busy with school preparations.

This menu plan helps y not worry about “what’s for dinner”. When you menu plan it is important to include a family favorite weekly (and a leftovers or dining out night if desired).

The term “Brinner” is when you have typical Breakfast foods for dinner!

We try to make frugal menu plans to keep within our monthly budgets. A helpful tip is to plan meals from your stockpile! Here is a how to get started Menu Planning Monthly.

Weekly Menu Plan:

Monday – Zucchini Lasagna, bread sticks, salad and for dessert No Bake Homemade Reese Cup Bars

Tuesday Paleo Easy Chuck RoastRoasted Cabbage Steaks and Paleo Cauliflower Mash

Wednesday “Brinner” Tator Tot Breakfast Casserole with fresh fruit and yogurt

Thursday – Easy Skillet Nachos served with sour cream, shredded cheese and fresh cilantro

Friday – Crispy Fried Chicken Recipe, Crockpot Hashbrown Casserole, Creamed Corn and 7up Rolls

Saturday –  Chicken Enchiladas served with Sauteed Black Beans

Sunday –  Crockpot French Dip Sandwiches, Sweet Potato Fries and for dessert Spice Cake

More Recipes:

You may also enjoy Freezer Cooking:

How to Freezer Cook Series – Part 1 – Sample Menu and Getting Started

How to Freezer Cook Series – Part 2 – Why Does Freezer Cooking Work

How to Freezer Cook Series – Part 3 – Planning Your Meals

How to Freezer Cook Series – Part 4 – Tips and Tricks for Freezer Efficiency

How to Freezer Cook Series – Part 5 – What Can You Freeze?

How to Freezer Cook Series – Part 6 – Freezer Storage

How to Freezer Cook Series – Part 7 – Tips for Thawing Your Meals

How to Freezer Cook Series – Part 8 – Make Your Own Freezer Pancakes

FoodSaver and Stockpiling – Tips and Tricks for Taking Your Stockpile to the Next Level

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