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Weekly Menu Plan

Here's our Weekly Menu Plan to help save us time and money in the kitchen!

Enjoy our Weekly Menu Plan that we have made!  We menu plan because it keeps us from worrying about what is “for dinner”.  It also keeps our budget in line when it comes to dining out. We are in the midst of getting ready for back to school, so we have been very busy with school preparations.  This menu plan helps y not worry about “what’s for dinner”. When your menu plan it is important to include a family favorite weekly (and a leftover or dining out night if desired).

The term “Brinner” is when you have typical Breakfast foods for dinner!

We try to make frugal menu plans to keep within our monthly budgets. A helpful tip is to plan meals from your stockpile! Here is a how to get started Menu Planning Monthly.

Weekly Menu Plan:

Monday – Shrimp Stir Fry served over steamed rice and for dessert Two Ingredient Mango Sorbet

Tuesday Fried Chicken Salad with Homemade Ranch Dressing Mix and for dessert Reese Pieces Cookies

Wednesday Baked Spaghetti Recipe with garlic bread and for dessert Chocolate Zucchini Cookies

Thursday – “Brinner” Strawberry Banana Pancakes, Fried Goetta and Fried Apples

Friday – Chicken Tator Tot Bake and for dessert Gooey Chocolate Cookie Bars

Saturday –  Salmon with Mango Salsa, Roasted Broccoli and for dessert Lemon Dream Cheesecake 

Sunday –  Crockpot Beef Stew served with Sour Cream Rolls and for dessert DIY Snickers

More Recipes:

You may also enjoy Freezer Cooking:

How to Freezer Cook Series – Part 1 – Sample Menu and Getting Started

How to Freezer Cook Series – Part 2 – Why Does Freezer Cooking Work

How to Freezer Cook Series – Part 3 – Planning Your Meals

How to Freezer Cook Series – Part 4 – Tips and Tricks for Freezer Efficiency

How to Freezer Cook Series – Part 5 – What Can You Freeze?

How to Freezer Cook Series – Part 6 – Freezer Storage

How to Freezer Cook Series – Part 7 – Tips for Thawing Your Meals

How to Freezer Cook Series – Part 8 – Make Your Own Freezer Pancakes

FoodSaver and Stockpiling – Tips and Tricks for Taking Your Stockpile to the Next Level

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2 Comments

    1. Goetta is a meat-and-grain sausage or mush of German inspiration that is popular in the greater Cincinnati area. It is primarily composed of ground meat (pork, or pork and beef), pin-head oats and spices

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