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Sour Patch Grapes

Sour Patch Grapes are my boys and my favorite treat in the summer time! This is a really simple snack recipe and my kids love them. My boys love Sour Patch Kids and this is a healthier version.

Sour Patch Grapes are the perfect summer time treat!

Sour Patch Grapes are so simple to prepare. All you need are grapes, jell-o box and water. Waiting for them to freeze before you eat them is the hardest part of all! If you have never tried frozen grapes you are missing out on a healthy snack. Adding this sour kick to them takes them to another level.

If you have kids over for a pool party or play date be sure to make these delicious Sour Patch Grapes and you will be the rock-star parent of all time! My boys rave about them and request them all summer long.

Sour Patch Grapes are the perfect summer time treat! #grapes #kids

Sour Patch Grapes are the perfect summer time treat!

Sour Patch Grapes

Print Recipe
Prep Time:5 mins
Total Time:5 mins

Ingredients

  • 1 pound of green seedless grapes pulled from the stems and rinsed
  • 1 3 oz. package of Lime Jell-O NOT prepared
  • Water

Instructions

  • Rinse the grapes under water until all are clean and wet.
  • Spread the gelatin mix on a plate, about 1/3 of the package at a time.
  • Place a handful of grapes on the plate and gently roll each grape in the gelatin powder until it is covered.
  • Place the coated grapes into a bowl and repeat the process with the remaining ingredients until all of the grapes are covered.
  • Place the bowl and let set in the freezer for at least 1 hour, until the gelatin is set.
  • The colder these are, the better they taste!
Servings: 4 people
Cost: $5

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6 Comments

  1. I would never have thought of this! Such a fun and unique idea. I bet my boys would think it was amazing. Thanks, ladies!

    Visiting from the WFMW linkup, btw!

  2. I made these on my own whim because I was reeeeally wanting some candy. Then thought, I wonder if?”! Well, thank you!!! The only thing I had altered, not from this recipe, of course, was the addition of a drizzle of lemon juice to give it some bitter!

    Thanks for sharing!!!!! ??

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