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Slow Cooker Buffalo Chicken Sandwiches

Prep Time15 minutes
Cook Time7 hours
Total Time7 hours 15 minutes
Course: Slow Cooker
Servings: 4
Author: Shelley King

Ingredients

  • 4 skinless boneless chicken breast halves
  • 1 17.5 fluid ounce bottle buffalo wing sauce
  • 1/2 1 ounce package dry ranch salad dressing mix
  • 3 medium celery stalks sliced or use 1 tsp. celery seed
  • 2 tablespoons butter
  • 6 hamburger buns
  • 1 bag shredded lettuce
  • Ranch or Blue Cheese Dressing optional

Instructions

  • Place the chicken breasts into a slow cooker, pour in wing sauce, add Ranch packet, and sliced celery.
  • Cover, and cook on Low for 6 to 7 hours.
  • Once the chicken has cooked, add the butter, and shred the meat finely with two forks.
  • Pile the meat onto the buns and add lettuce to serve.
  • Serve with ranch or blue cheese dressing (optional)