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Gluten Free Breaded Chicken Tenders

You are going to fall in love with these gluten free breaded chicken tenders. Everyone loves this dinner when I cook it!
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Main
Keyword: Gluten Free
Servings: 6
Author: Melissa Jennings

Ingredients

  • 24 oz chicken tenders
  • 2 large eggs slightly beaten
  • 1/2 tsp Salt
  • 1/8 tsp Pepper
  • 1 tsp paprika
  • 3/4 cup gluten free Bisquick (or other gluten free baking mix)
  • 1/2 cup grated Parmesan cheese
  • 3 TBSP butter melted
  • 1/2 tsp garlic powder

Instructions

  • Heat oven to 450 degrees. Line a baking sheet with foil and spray with cooking spray. 
  • Combine Bisquick, garlic, paprika, grated Parmesan cheese, salt and pepper into a shallow bowl and stir. 
  • Dip chicken strips one at a time into egg and then coat with Bisquick mixture. 
  • Place chicken on baking sheet and then drizzle with melted butter. 
  • Bake 12-15 minutes turning halfway through. Cook until done (no pink in center).