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Cheeseburger Macaroni Bake

Cheeseburger Macaroni Bake is easy to make is a crowd pleaser
Prep Time10 minutes
Cook Time1 hour
Total Time1 hour
Course: Main
Servings: 10 people
Author: Melissa Jennings
Cost: $15

Ingredients

  • 2 cups grated cheddar cheese
  • 1 box dry macaroni or any pasta from your stockpile
  • 1 box Velveeta cheese
  • 2 cans rotel
  • 1 tsp. onion powder
  • 1 tsp. garlic powder

Instructions

  • Boil water and cook noodles until al dente
  • Cook ground beef until brown and drain fat. Add onion and garlic powder and stir well.
  • Add drained ground beef to the noodles.
  • Add Velveeta to the noodles and cook on low until melted. Stir well.
  • Add 1 cup cheese and rotel and stir.
  • Transfer mixture to a 9x13 or disposable pan.
  • Bake covered at 350 for 30 minutes.
  • Uncover and stir then bake an additional 30 minutes uncovered.
  • Add cheese and allow to melt the last 5-10 minutes of baking.
  • Serve with garlic bread and salad and enjoy.

Notes

I used elbow macaroni for this recipe.