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4.75
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27
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Crockpot Bacon Cheese Potatoes
Prep Time
15
minutes
mins
Cook Time
6
hours
hrs
Total Time
6
hours
hrs
15
minutes
mins
Servings:
6
Author:
Melissa@StockpilingMoms
Ingredients
1/4
pound
bacon
diced - I bake it first in the oven so that it is "done" and browned then I dice it and place in the crock pot.
1
small onion
thinly sliced
6 - 8
red potatoes
quartered (thinly sliced if using regular potatoes or if you use a new potato then halve)
1/2
pound
cheddar cheese
thinly sliced (shredded is fine)
salt and pepper
butter
Green Onions
optional
Instructions
Line crockpot with foil, leaving enough to cover the potatoes when finished - this will help to not stick and to steam the potatoes.
Layer half each of the bacon, onions, potatoes and cheese in crockpot. Season to taste with salt and pepper and dot with (real) butter.
Repeat layers of bacon, onions, potatoes and cheese. Dot with butter.
Cover with remaining foil.
Cover and cook on low for 4-6 hours.
Notes
Do not use as much onion if using green onions. I only used a 1/2 an onion.