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Easy Cheesey Twice Baked Potato
Easy Cheesy Twice Baked Potato is a delicious vegetarian side dish!
Prep Time
5
minutes
mins
Cook Time
20
minutes
mins
Total Time
25
minutes
mins
Servings:
8
Author:
Stephanie@StockpilingMoms
Ingredients
4
medium
potatoes
3/4
cup
shredded cheese
3
Tbsp
butter
2
Tbsp
sour cream
1/4
cup
milk
1
tsp
black pepper
1
tsp
salt
Instructions
Preheat oven to 350 degrees.
Wash potatoes and place in Potatoe Microwave Pouch.
Cook in microwave for 9 minutes.
Pull out of pouch (be careful as they will be very hot).
Slice potatoes in half and spoon out potato into large mixing bowl.
Place hollowed out poato onto baking sheet.
Combine 1/2 cup shredded cheese, butter, sour cream, milk, pepper and salt with potatoes in mixing bowl.
Smash together using a fork until all ingredients are combined.
Spoon mixture into potato halves.
Sprinkle the remainder of the shredded cheese over the tops of the potatoes.
Bake for 10-12 minutes, until cheese is melted on top.