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Way Better Hash Brown Casserole
Way Better Hash brown Casserole is AMAZING! Best of all it is gluten free too!
Prep Time
5
minutes
mins
Cook Time
45
minutes
mins
Total Time
50
minutes
mins
Author:
Shelley@StockpilingMoms
Ingredients
1
bag
Frozen Hash Browns
I use shredded
1
can
cream of chicken soup (use gluten free)
2
cups
sour cream
1/2
tsp
salt
2
cups
cheddar cheese
shredded
1/3
cup
green onion
sliced (optional)
1/4
tsp
black pepper
2
cups
Way Better Sweet Potato Chips
crushed
1/4
cup
butter
melted
Instructions
Preheat oven to 350.
Coat 13X9 baking dish with nonstick spray.
Whisk together soup, sour cream, salt and pepper.
Stir in cheese, onion and hash browns until well blended.
Spoon evenly into baking dish.
Mix together chips and butter.
Sprinkle over hash brown mixture.
Bake uncovered for about 45 minutes, or until hot and bubbly.
Let rest 5 minutes before serving.