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Crockpot Pot Roast
Prep Time
5
minutes
mins
Cook Time
8
hours
hrs
Total Time
8
hours
hrs
5
minutes
mins
Course:
Crockpot
Servings:
6
Author:
Stephanie Ertel
Ingredients
4
pounds
boneless beef chuck roast
1/2
teaspoon
salt
1/4
teaspoon
ground black pepper
1
large onion
chopped
1
cup
baby carrots
1
14 ounce can beef broth
3
russet potatoes
washed and quartered
Instructions
Place carrots, onion and potatoes in crockpot.
Pour beef broth over veggies.
Place meat on top and sprinkle salt and pepper over the top.
Place lid on and cook on low for 8-10 hours.
Serve and enjoy.