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Sugar Cookies
You will love this easy sugar cookie recipe! It tastes delicious and is simple to make.
Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
Course:
Dessert
Servings:
36
cookies
Author:
Stephanie Ertel
Ingredients
1
cup
2 sticks butter, softened
1 1/2
cups
granulated sugar
1
egg
2 1/4
cups
all-purpose flour
1/2
teaspoon
baking powder
1/2
teaspoon
Kosher salt
1
teaspoon
vanilla
1/4
cup
granulated sugar for rolling cookies
Instructions
Preheat oven to 350º F.
Line cookie sheets with parchment paper or a nonstick baking mat.
Cream together butter and granulated sugar until light and fluffy, about 3 minutes.
Add egg and mix until well-combined.
Stir in flour, baking powder, salt, and vanilla.
Scoop cookie dough by the tablespoon full and roll into a ball.
Add granulated sugar to a large bowl for rolling cookie dough in before baking.
Place each ball of cookie dough into the bowl of granulated sugar and roll to coat well.
Place cookie dough onto baking sheet, spacing about 1 1/2 -inches to 2 inches apart.
Lightly press each cookie down.
Bake for 8 to 10 minutes or until lightly browned.