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2 from 1 vote

Easy Slow Cooker Brisket Recipe

Prep Time5 minutes
Cook Time10 hours
Total Time10 hours 5 minutes
Course: Crockpot
Servings: 6 -8

Ingredients

  • 2-3 lb beef brisket
  • 2 12 oz bottles of chili sauce
  • 1 1 oz dry onion soup mix
  • 2 tsp garlic powder

Instructions

  • Place beef brisket in slow cooker.
  • In a medium size bowl combine the remaining ingredients and mix well.
  • Pour over the brisket.
  • Cover with lid and cook on low for at least 10 hours or more (longer the better).
  • Slice the beef brisket against the grain and pour gravy from the slow cooker over the slices.
  • Serve and enjoy!