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Easy Reindeer Cupcakes
Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course:
Seasonal
Servings:
12
cupcakes
Author:
Kelly Bynum
Ingredients
12
prepared cupcakes
white frosting
12
Nilla Wafers
24
pretzels
24
mini marshmallows
12
M&M pieces
black gel icing tube
Instructions
Frost the top of each cupcake.
Take a cupcake and place a wafer on the top towards the bottom(refer to pic).
Place 2 mini marshmallows along the top rim of the wafer(refer to pic).
Insert 2 pretzels in the top of the cupcake (refer to pic).
Using some frosting place a M&M piece on the wafer (refer to pic).
Using gel tub pipe 2 black dots on marshmallows (refer to pic).
Repeat on remaining cupcakes until all are done.
Store in an airtight container until ready to serve.