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Chocolate Chip Muffins
These muffins are perfect for breakfast or for an afternoon delight!
Prep Time
5
minutes
mins
Cook Time
20
minutes
mins
Total Time
25
minutes
mins
Course:
Bread
Servings:
12
Author:
Allrecipes.com
Ingredients
2
cups
all-purpose flour
1
cup
white sugar
3
teaspoons
baking powder
1/2
teaspoon
salt
1
cup
milk
1/3
cup
vegetable oil
1
egg
1
cup
mini semi-sweet chocolate chips
3
tablespoons
white sugar
2
tablespoons
brown sugar
Instructions
Heat oven to 400 degrees F.
Grease bottoms only of 12 muffin cups or line with baking cups.
In a medium bowl, combine flour, 1 cup white sugar, baking powder, chocolate chips, and salt; mix well.
In a small bowl, combine milk, oil and egg; blend well.
Add dry ingredients all at once; stir just until dry ingredients are moistened (batter will be lumpy.)
Fill cups 2/3 full.
Sprinkle tops of muffins before baking with a combination of 3 tablespoons sugar and 2 tablespoon brown sugar.
Bake for 20 to 25 minutes or until toothpick inserted in center comes out clean.
Cool 1 minute before removing from pan.
Serve warm.