Classic Lemon Pudding Pie
I would have never thought of this Classic Lemon Pudding Pie until I found it on the side of the box! A pie that everyone will enjoy!
Deep Pie Crust
Lemon Cook and Serve Pudding
Heat Oven to 350°F.
Prepare Pudding as directed. Cool 5 min; stir
Pour into cooled 9-inch Deep-dish pie crust.
Beat 3 eggs whites in a large bowl with mixer on high speed until foamy. Gradually beat in 1/3 cup sugar until stiff peaks form.
Spread over pie, sealing meringue to edge of crust.
Bake 15-20 minutes or until lightly brown.
Classic Lemon Pudding Pie https://stockpilingmoms.com/classic-lemon-pudding-pie/