Go Back
Print
Recipe Image
Notes
–
+
servings
Smaller
Normal
Larger
Print Recipe
5
from 1 vote
Southern Firecrackers
Some people call these redneck nachos or hillbilly crackers. We call them delicious.
Prep Time
2
days
d
5
minutes
mins
Course:
Appetizer
Servings:
40
servings
Author:
Tammy Rose
Cost:
$5
Equipment
1 Large Tupperware Container with Lid
Ingredients
1
box
saltines
1 1/3
cup
canola oil
3
TBSP
crushed red pepper
1
package
dry ranch seasoning
Instructions
In a large Tupperware bowl with good seal lid, coat and toss with all ingredients.
Occasionally flip bowl to let oil coat thoroughly. These don't cook just "marinades" and they taste amazing.
Better if made a day or 2 ahead of time so I included 2 days in the prep. Can be stored in an airtight container for up to 3 weeks (if any are left).
Notes
You can also make these with oyster crackers or Cheese Its.