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Wedding Punch Recipe
This is the wedding punch served at my parents wedding.
Prep Time
6
minutes
mins
Cook Time
10
minutes
mins
Course:
Beverage
Servings:
40
people
Author:
Naomi Owens
Cost:
$8
Equipment
1 Pitcher or Punch Bowl
Ingredients
2
QTS.
Apple Juice
1
QT.
Cranberry Juice Cocktail Juice
2
cups
Orange Juice
56
OZ.
7-UP
Instructions
Chill juices and slowly pour in 7-UP.
Serve in a pitcher or punch bowl.
Freeze juices into a bunt pan to make an ice-ring or into ice-cubes to keep it cold.
Notes
This is the wedding punch served at my parents wedding. It is a classic non-alcoholic punch recipe.