Love this easy 2 Ingredient Apple Cinnamon Roll Casserole for a quick breakfast treat.
Prep Time5 minutesmins
Cook Time25 minutesmins
Course: Breakfast
Cuisine: American
Keyword: breakfast casserole, Cinnamon rolls
Servings: 6people
Author: Shelley King
Cost: $8
Ingredients
121 oz canDuncan Hines Comstock Apple Pie Filling
2canGrand Cinnamon Rolls
Instructions
Preheat oven 350°
Cut Cinnamon Rolls in 4s.
Place cinnamon roll pieces in a greased baking dish. I used a 13x9 this time. You can change that up.
Open your can of apple pie filling and pour in to a bowl. Cut up the apples so they are small chunks rather than big slices. I did this with a fork then mixed it all together.
Spoon apples over the cinnamon roll pieces. If you like more apples you can use an additional can.
Bake for 25-30 minutes or until your cinnamon rolls are golden brown.