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Easy Baked Chicken
Course:
Main Dish
Author:
Shelley King
Ingredients
1
tsp
olive oil
1/2
tsp
salt
1/2
tsp
paprika
1/2
tsp
garlic powder
1/2
tsp
onion powder
1/2
tsp
chili powder
4
boneless chicken breast, fat trimmed
Instructions
Preheat oven to 450 degrees
Mix all dry ingredients in a small bowl.
Pour olive oil in your baking dish and dredge chicken in oil.
When you are finished, place chicken bottom up.
Sprinkle small amount of dry mixture on top of the chicken and rub in.
Flip your chicken breasts on their top. Sprinkle dry mixture evenly over all 4 chicken breasts and rub in.
Bake 20 minutes or until Chicken reaches 165 degrees Fahrenheit or 75 degrees Celsius.
Cover with foil and let sit 5-10 minutes after baking.