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Breakfast Casserole (Crescent Rolls and Ham)
Breakfast Casserole is perfect for any holiday or special occasion. Be sure to give this Ham and Cheese Breakfast Casserole a try
Prep Time
10
minutes
mins
Cook Time
25
minutes
mins
Total Time
35
minutes
mins
Course:
Breakfast
Servings:
6
Author:
Melissa Jennings
Ingredients
1
pakage
(8 oz) crescent rolls
8
oz
chopped ham (any type)
8
large
eggs
1/2
cup
milk
2
cups
colby jack cheese
dash
salt and pepper to taste
Instructions
Preheat over to 350 degrees. Unroll dough into a greased 9 x 13 baking dish and press to cover the bottom of the dish.
Sprinkle chopped ham over crust. Beat eggs, milk and salt and pepper with a whisk until well blended. Pour over ham. Top with cheese.
Bake 25 minutes or until set.
You can prep the night before and then bake in the morning. Great as leftovers too!