Hot and Spicy Chicken Tenders is a great appetizer recipe for watching a big game, tailgating or when you are hosting a party.
Prep Time10mins
Cook Time20mins
Total Time30mins
Course: Appetizer
Servings: 6people
Author: Rudolph Foods
Cost: $8
Ingredients
8bagsSouthern Recipe Hot and Spicy Pork Rindsor any flavor
3lbsof fresh chicken tenders
4largeeggs
1bottlehot sauce - optional
Instructions
Crush one bag of pork rinds at a time in your food processor until they are a fine crumb. Place the crumbs in bowl.
In another bowl, beat 4 eggs.
Dip the chicken strips in the eggs then coat with pork rind crumbs and fry until cooked. You can also use an air-fryer or bake at 350 degrees for 10-15 minutes or until done.
Remove and place on a paper towel to drain extra grease then layer them in a baking pan with your favorite hot sauce.
Broil for 5 minutes to re-crisp and serve with blue cheese dressing and celery sticks.