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Red, White and Blue Rice Krispies
Red, White and Blue Rice Krispies are easy to make and perfect for the 4th of July.
Prep Time
5
mins
Cook Time
5
mins
Total Time
10
mins
Course:
Dessert
Servings:
12
people
Author:
Melissa Jennings
Cost:
$5
Ingredients
6
cups
Rice Krispies Cereal
3
tbsp
Butter
10.5
oz
Marshmallows
Red Food Coloring
Blue Food Coloring
8-12
Popsicle Sticks
Instructions
Line a loaf pan with parchment paper and lightly spray with non stick spray.
In a medium saucepan, melt the 1 tbsp butter over low heat.
Add 1/3 of the marshmallows and stir until completely melted.
Stir in enough food coloring to make the marshmallows bright red.
Remove from heat.
Add 1/3 of the Rice Krispies cereal and stir until cereal is well coated.
Butter a your hands or use wax paper to press the mixture firmly into the pan.
In a medium saucepan, melt the 1 tbsp butter over low heat.
Add 1/3 of the marshmallows and stir until completely melted.
Remove from heat.
Add 1/3 of the Rice Krispies cereal and stir until cereal is well coated.
Butter a your hands or use wax paper to press the mixture firmly into the pan.
In a medium saucepan, melt the 1 tbsp butter over low heat.
Add 1/3 of the marshmallows and stir until completely melted.
Stir in enough food coloring to make the marshmallows bright blue.
Remove from heat.
Add 1/3 of the Rice Krispies cereal and stir until cereal is well coated.
Butter a your hands or use wax paper to press the mixture firmly into the pan.
Insert sticks into crispy mix equally spaced.
Allow to cool completely.
Lift out uncut block of pops and cut into individual pops.