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Apple Pancakes
Prep Time
15
minutes
mins
Cook Time
15
minutes
mins
Total Time
30
minutes
mins
Course:
Breakfast
Servings:
4
Author:
Melissa@StockpilingMoms
Ingredients
1
Cup
Bisquick Baking Mix
1
large
Egg
1/2
Cup
Milk
1
Teaspoon
Pumpkin Pie Spice
1/2
zest
of a lemon
2
medium
Apples, pared and cored
1
whole
Lemon juice and zest
for apple cider syrup
1
cup
Apple cider
1
tsp
Cinnamon
Instructions
To make hot apple cider syrup: Add apple cider, lemon juice and zest, and cinnamon to a saucepan and bring to a boil.
Reduce the liquid to a syrup consistency, by half.
Set aside.
Beat baking mix, egg and milk with rotary beater until smooth.
Add pumpkin pie spice and lemon zest to batter and mix until incorporated.
Grease griddle.
Core and cut apples crosswise in 1/8-inch slices.
Using a toothpick dip slices into batter.
Cook on hot griddle until golden brown, turning once.
Serve hot with apple cider syrup.