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Cinco de Mayo Slushies
Prep Time
5
mins
Total Time
5
mins
Course:
Seasonal
Servings:
4
Author:
Stephanie Ertel
Ingredients
4
Capri-Sun
frozen
red and green coloring
Cool Whip
Instructions
In a blender put 2 frozen Capri-Sun and 1-2 drops of green food coloring; mix well until liquid is green.
Pour into 4 cups dividing equally.
Spread 1 Tbsp of Cool Whip over green slush and place in freezer.
Rinse out blender and add the remaining Capri-Sun's and 3-4 drops of red food coloring; mix well until liquid is red.
Pull out cups from freezer and pour red slush on top.
Place in freezer until ready to serve.
Before serving put a dollop of cool whip on top if desired.