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Paula Deen's The Lady's Coleslaw Recipe
Paula Deen's The Lady's Coleslaw Recipe is AMAZING! Seriously the best coleslaw ever!
Prep Time
30
mins
Total Time
30
mins
Course:
Side Dish
Servings:
6
-8
Author:
Paula Deen
Ingredients
1/2
whole
bell pepper
chopped
1
whole
green onion
chopped
1/2
whole
large carrot
chopped
1/8
cup
chopped fresh parsley leaves
1/2
head
cabbage
1/2
cup
mayonnaise
1/2
teaspoon
seasoning salt
1/4
teaspoon
coarsely ground black pepper
2
tablespoons
sugar
1/4
teaspoon
lemon-pepper seasoning
1
tablespoon
white vinegar
Instructions
Using a food processor, gently process the bell pepper, onion, carrot, and parsley; being careful not to over process.
Cut 1/2 of the cabbage into chunks and place in the food processor and process lightly, making sure the cabbage doesn't become mushy.
Slice the remaining cabbage thinly.
Mix the cabbage together with the processed vegetables.
In a separate bowl, mix the remaining ingredients together and allow to stand for a few minutes.
Combine the mayonnaise mixture with the vegetables and toss.
Chill for 1 hour.
Serve and enjoy!