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Trisha Yearwood's Creamed Beef Recipe
Trisha Yearwood's Creamed Beef is so yummy and can be made in less than 30 minutes.
Prep Time
5
minutes
mins
Cook Time
25
minutes
mins
Total Time
30
minutes
mins
Course:
Copy Cat
Servings:
4
Author:
Foodnetwork.com
Ingredients
1
pound
lean ground beef or ground turkey
1/4
cup
all-purpose flour
2
cups
milk
1 1/2
teaspoons
salt
1/4
teaspoon
pepper
4
white bread slices
toasted and cut in half diagonally
Butter
to top
Instructions
Saute the beef in a large skillet over medium heat, breaking it up with a wooden spoon and cooking until it is no longer pink, 12 to 15 minutes.
Drain off the excess fat and sprinkle the meat with the flour.
Stir and cook the beef and flour over medium heat until the flour has completely coated the beef and cooked slightly.
Stir in the milk and continue to cook until the mixture becomes smooth and thickens, about 8 minutes.
Add the salt and pepper.
Serve over toast triangles.
Top with a pat of butter.