Raspberry Chocolate Chip Banana Bread is seriously the BESTbread recipe I have ever had. It is so light and fluffy. Give it a try!
Prep Time10mins
Cook Time1hr
Total Time1hr10mins
Course: Bread
Servings: 1loaf
Author: TidyMom.net
Cost: $5
Ingredients
1 1/14cupsugar
1stickbutter (1/2 cup)
2largeeggs
1/2cupmilk
3 to 4wholemashed bananas
1tspvanilla
2 11/2cupsflour
1tspsalt
1tspbaking soda
2tspcinnamon
1/4cupregular chocolate chips
1/2cupraspberries
Instructions
Preheat oven to 350 degrees.
Cream together sugar and butter, add eggs one at a time.
Mix in milk, bananas and vanilla.
Stir in dry ingredients - do not over mix the batter, you do not want it smooth, over mixing the batter will give you tough, rubbery bread.
Gently add in chocolate chips and raspberries.
Pour into greased loaf pan.
Bake until bread is golden brown and a toothpick inserted in the center comes out clean, about 60 mins for regular loaf pan, or 30 mins for mini loaves.