This overnight breakfast bake recipe is to die for! If you are looking for an EASY breakfast recipe that you can prep the night before then we have the perfect recipe for you.
Prep Time5 minutesmins
Cook Time30 minutesmins
Total Time35 minutesmins
Course: Breakfast
Servings: 9people
Author: Melissa Jennings
Cost: $7
Ingredients
1pintfresh blueberries
1packagecream cheese, cubed
1/2cupgranulated sugar
4largeeggs
1tspvanilla
1 1/2cupsmilk
8cupscroissants, cubed
1tspcinnamon
Instructions
Butter a 9x9 baking dish.
Layer your cubed croissants into a 9x9 baking dish.
Add your cubed cream cheese to the top of the croissants.
Sprinkle cinnamon on top.
Add blueberries on top.
In a bowl beat your eggs and add your milk, sugar and vanilla. Mix well.
Pour over casserole and refrigerate for at least 1 hour - up to 24 hours.
Preheat oven to 350 degrees.
Remove pan from refrigerator and allow to come to room temperature (do not put in oven cold).
Bake for 30 minutes or until egg is down in the middle.