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4.50
from
10
votes
Cinnamon Roll French Toast Bake
Prep Time
5
minutes
mins
Cook Time
45
minutes
mins
Total Time
50
minutes
mins
Author:
Stephanie@StockpilingMoms
Ingredients
2
tubes refrigerated cinnamon rolls with icing
4
Tbsp.
butter
melted
6
eggs
1/2
cup
milk
2
tsp
cinnamon
2
tsp
vanilla
1
cup
maple syrup
Instructions
Pour the butter on the bottom of a 9x13 glass baking dish.
Cut each cinnamon roll into 8 pieces, and spread evenly over the butter.
In a separate bowl, whisk the eggs, milk, cinnamon, and vanilla, and pour over the cinnamon rolls.
Pour 1 cup of maple syrup over the mixture.
Bake at 375°F for 45 min.
Top with the icing from the cinnamon rolls.