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Homemade Meatball Subs
Homemade Meatball Subs recipe that you can prepare in less than 30 minutes with only 4 ingredients!
Prep Time
5
mins
Cook Time
15
mins
Total Time
20
mins
Course:
Main
Servings:
8
subs
Author:
Shelley King
Ingredients
1
package
frozen meatballs
1
jar
24 oz spaghetti sauce
8
buns
hoagie buns
2
cups
shredded mozzarella cheese
Instructions
Place meatballs and sauce in medium pot.
Bring to a boil, then lower to medium heat for a simmer.
Preheat oven to 350 degrees.
Place a lid on top and let cook for 10-15 minutes.
Place a little bit of cheese in bottom of each hoagie bun.
Ladle meatballs and sauce on top of each bun.
Sprinkle cheese on top and place in oven for 5 minutes to melt cheese.
Serve and enjoy!