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Homemade Peach Pancakes
We love these Homemade Peach Pancakes with fresh Georgia Peaches.
Prep Time
5
minutes
mins
Cook Time
5
minutes
mins
Total Time
10
minutes
mins
Course:
Breakfast
Servings:
6
people
Cost:
$5
Ingredients
1 1/2
cups
all purpose flour
3 1/2
tsp
baking powder
1
tsp
vanilla extract
1
large
egg
1 1/4
cups
milk
3
Tbsp
melted butter
2
whole
peaches
sliced and diced
1/2
cup
whipped cream
optional
Instructions
Sift dry ingredients together.
Add the egg.
Melt butter.
Add butter to milk and vanilla.
Whisk the dry and wet ingredients together.
Heat griddle or skillet to med-high heat.
Pour 1/4 cup batter, brown on both sides.
Arrange peach on top.
Serve and enjoy!
Notes
Add some diced up peaches in the batter for a delicious peach flavor!