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Slow Cooker Mississippi Chicken Sandwiches
Prep Time
5
minutes
mins
Cook Time
8
hours
hrs
Total Time
8
hours
hrs
5
minutes
mins
Course:
Crockpot
Servings:
6
Author:
Stephanie Ertel
Ingredients
3-5
lb
chicken breasts
boneless
1
packet of Ranch Seasoning mix or homemade mix
1
packet of au jus mix
4-6
pepperconi's
1
stick of butter
1/2 cup
buns
Instructions
Place the chicken in a 6QT slow cooker.
Sprinkle ranch packet and au jus mix packet on top of the roast.
Place pepperconi's on top of roast along with the stick of butter.
Place lid on slow cooker and set to low for 8-10 hours.
Once cooked shred the chicken in slow cooker with juices.
Serve and enjoy on buns!